Kerryn Boogaard Kerryn Boogaard
Beverly Goldsmith Beverly Goldsmith
Zoe Bingley-Pullin Zoe Bingley-Pullin

Weekend Recipe: Sundried tomato, goat cheese & fresh basil frittata:

It's the weekend for Sunday Brunch - and here's the perfect, healthy, quick recipe to make for someone special.
By Motherpedia
Date: May 10 2015
Editor Rating:
tomato-goat-cheese-frittata-400x400

It's nice to spoil mum on Mother's Day so this recipe is for you to leave lying around the house so others get the hint for Sunday - or for you to make to take to a special woman in your life to say 'thank you'.

The best thing about it is it's healthy, it's easy to make and it's filling - but it takes less than 20 minutes from go-to-woe. Whoever you're making it for is sure to be impressed!

Serves 6

Ingredients

1 tablespoon olive oil

1 cup onion finely chopped

4 large eggs

2 egg whites

¼ teaspoon ground black pepper

approx. 80-100g sun-dried tomatoes, packed without oil

¼ cup goat cheese

¼ cup basil, cut into long thin strips

Method

1.  Preheat a griller or the grill mechanism in your oven to approximately 220 degrees. Use a well-seasoned skillet or a non-stick skillet, with a heatproof handle.

2.  Heat the olive oil in the skillet over medium-high heat, and add the onion. Cook until the onion is translucent, about 3 minutes.

3.  Separately whisk together 4 large eggs and 2 egg whites, and season with the pepper.

4.  Pour the egg mixture over the onions, patting down any lumps with a wooden spoon. Scatter the sun-dried tomatoes evenly over the pan surface.

5.  Scatter the goat cheese over the top of the frittata, then place the skillet under the griller for around 90 seconds to 2 minutes. You want the frittata to rise slightly and become light and settled.

6.  Remove from the grill/oven and top with the basil.

7.  To remove the frittata from the iron skillet, place a large plate over the top of the pan, invert the frittata onto the plate, and cut it into wedges. With a nonstick skillet, slide the frittata onto a serving plate, then cut into wedges.

Share This Tweet This Email To Friend
Related Articles
mop-ml-flowers
Struggling to find mum that perfect Mother’s Day gift? Matt…
Read more
mop-redmullet
A dish developed by Troy Rhoades-Brown from Muse Restaurant and…
Read more
wgstrawberrypancakes
Make a weekend treat of these pancakes that taste delicious…
Read more
white-choc-tart
Try this stunning white chocolate dessert to finish off a…
Read more
Cry babies

Dry your eyes!
The newest additions are on their way from the Babies who cry real tears!

Shipping-containers-freight-wallpaper-preview

Latest Tech Used In Shipping Containers
Read how the shipping industry has revolutionised

Motherpedia cover-2

Win 1 set of a 4-book hardcover illustrated boxed set
Barbara Murray’s new 4-book Sound Stories is perfect for parents and educators and could assist with NAPLAN results

Motherpedia cover (4)

Where to celebrate Oktoberfest Australia
Get ready for this celebration!

Motherpedia cover-4

A Fortnight of Foodie Experiences at East Village
A taste of East Village. What's in it for me?

Globber my too fix up cover

We Try: Globber My TOO Fix Up
A scooter that grows with your child

Throw a winning cricket pitch

3 Steps to a Winning Backyard Cricket Pitch
Ex-Adelaide Oval legend curator Les Burdett shares his tips for getting your backyard cricket pitch test match ready this summer

A bike that follows your kids life cycle - motherpedia - cover

A Bike That Follows Your Kids Life Cycle
Check out the Bunzi 2-in-1 gradual balance bike!

Moonlight lifestyle

Moonlight Cinema to bring…
Moonlight Cinema announces brand new Western Sydney venue

Screen shot 2019-11-26 at 8.29.12 am

Your Magical Christmas Wonderland…
Adventure park is about to light up the night sky with its "Christmas Festival of Lights"

Screen shot 2019-11-21 at 11.11.36 am

The Preston Market Gets…
It's time to feel pumped up for the holiday season!

Bruno-kelzer-zqzuigxcvrq-unsplash

Bunnings team members get…
Help raise funds by buying a snag or donating at your local store.